Wine
We specialise in low intervention organic wines. These wines have been made with spontaneous fermentation, an approach which allows for a large range of flavours. They have little or no sulphur added.
Wine-on-tap is a sustainable way to transport and keep wine. The production methods require less energy, while also halving the logistics, meaning less diesel. All our formats of wine on tap are best consumed within 3 weeks of opening.
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Gentle floral notes, a cascade of berries black and blue, a hint of earth and funk. With plush fr...
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Clean, nutty and saline. The majority is given a direct press, around twenty percent sits on skin...
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Extremely elegant wines from the south of France. This cuvée is rounded, tropical rich and creamy...
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Named after the year the vines were planted. The roots of these old bush vines penetrate deep int...
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A blend of two parcels: Cab-Franc and Merlot from limestone slopes, close to the Gironde estuary,...
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Handpicked Rkatsiteli, grown in the village of Bakurtsikhe. Fermented in qvevri which are lined w...
Crunchy, citrus driven white whine punching way above its weight.
Valdibella is a co-operative pr...
Valdibella is a co-operative pr...
Pure and elegant Bordeaux, with rich red fruit flavours, hints of spice and earthy notes. The gra...
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From a parcel planted on clay and limestone, the grapes were macerated in whole bunches for 3 wee...
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The grapes are harvested and then left to dry on racks for about 7-10 days to concentrate the ...
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Halo Sur Le Baudet is a spicy natural wine, with roasted notes, undergrowth but also a beautiful ...
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Deep red wine, full bodied yet full of dark berry aromas.
Region: Languedoc, France
45% Syrah, ...
Region: Languedoc, France
45% Syrah, ...
This exceptional wine from 2015 comes from a plot of red clay and flint which gives the grapes a ...
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£43.00
Klinec - Rebula 2015
This is the most tannic and deep of their “whites“. Macerated for 10 days on the skins and then ...
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The raised plateau of Alt Penedès, 300-350m above sea level on clay-calcareous soil creates the p...
Saline and mineral expression of Albariño that tastes of citrus, green apple and subtle sea salt....
Complex, aromatic and layered, this is a wine like no other. Citrus, apple, peach and apricot not...
This one is a super fun sparkling white/orange field blend from Martin Wörner, a young and experi...
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£15.00
La Parrilla, El Pinto 2021
Crisp and bright, with vibrant notes of green apple and citrus fruit. Some delicate floral notes ...
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£26.00
La Voluta, Blau 2018-20
This last summer at a large tasting of natural wine makers Jean Benoit's wines shone like a beaco...
£45.00
Valdibella BIB Rosso 2021 3L
Luscious black fruit with generous amount of spice on the palate. Well-rounded and soft, it has m...
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£23.00
Quarticello, Ferrando 2021
A sparkling rosato of Lambrusco Salamino. The grapes only spend a night infusing with their skins...