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£3.30
Jose Gourmet:
"Seasoned with white pepper and piri-piri, the condiment of this pâté, made with ol...
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£4.00
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Jose Gourmet:
"The Trout Pâté with Port Wine is a particularly appreciated delicacy. It combines ...
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Spiced anchovy relish.
Contains wheat, milk, fish.
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A coarse duck pate with pork, orange and Armagnac. 
Country of origin: France.
Contains milk, eggs.
A coarse pheasant game pate with pork, chicken liver and armagnac. 
Contains milk and eggs.
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£4.50
A coarse pate with pork and chicken liver.
Contains milk, eggs.
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£4.50

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