Robinot, Nocturne 2019
Pineau d’Aunis from vines up to a hundred years old. Fermented on skins with whole bunches for th...
Pineau d’Aunis from vines up to a hundred years old. Fermented on skins with whole bunches for three weeks and aged in old barrels for a year. Reflecting the vintage this is explosive and intense, with complex aromas of dry fruit and spice, firm tannins and a long finish. A wine that will reward drinkers for many years to come.
Loire, France
100% Pineau d'Aunis
14%