Luscious black fruit with generous amount of spice on the palate. Well-rounded and soft, it has medium tannin and a long finish. Perfect for colder evenings or at a dinner table. Valdibella is a co-operative project in Comporeale region in Sicily. The farmers here focus on organic methods of vine growing and biodiversity. The grapes for this wine are fermented and aged in stainless steel. Unfined and unfiltered. Minimal sulphur.

Sicily, Italy

100% Nero d'Avola

13.5%