Recca Anchovy Fillets 310g
Recca anchovy fillets are tender yet meaty, with an intense saltiness that boosts puttanesca pasta sauces and Caesar salad dressings.
Agostino Recca is a fourth-generation family business in the west of Sicily. Since the 1930s, Agostina Recca have been hand preparing, preserving and tinning fish using traditional methods that have barely changed for 100 years. Thanks to the high quality of the fish they select and their time-honoured preserving techniques, Agostina Recca are now one of the largest and most well-respected fish canning companies in all of Italy.