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Raclette -100g
The drop in weather welcomes in the return of fondue and melting cheese over a good mound of pota...
The drop in weather welcomes in the return of fondue and melting cheese over a good mound of potatoes. Raclette has long been a firm favourite and this is no different. Warm yourself up of an evening and indulge in some goodness with this hearty, slightly nutty cheese. A hint of sweetness opens on the back note with an earthy rind.
Made from unpasteurised cows milk and animal rennet
Savoie, France