Prana Chai is made in Melbourne from all natural ingredients. 100% Australian quality honey is blended by hand with tea and whole spices to create a wet chai that lends to a better latte than the powder stuff.

To make Prana Chai even more inclusive, the signature masala chai was given a vegan-friendly notch with the Vegan Blend.

This brew-tiful blend combines the same balanced flavours of the Original Masala Blend, just with a slight (sweet) difference: honey was swapped out for pure agave syrup, making it friendly for vegans and diabetics.

With that simple exchange, you’ve got a whole new vegan chai mix that has low GI and presents an ethical alternative to honey.

It’s still hand crafted in Melbourne with all natural ingredients. Still absent of preservatives and additives. Still made to preserve the Prana (life force) in every bag.

Ingredients: premium black tea, agave syrup, cinnamon, cardamom, star anise, cloves, peppercorn, ginger root.

Serves 15 cups per 250g.