Pantry
From pasta and arborio to black garlic and saffron, we stock artisanal goods for the home chef.
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Orange and dark chocolate Maranta 61% obtained from Criollo and Trinitario cocoa. Pasticceria Fil...
Jose Gourmet:
"Word has it that the best sardines come from neighbouring waters. From the Atlanti...
"Word has it that the best sardines come from neighbouring waters. From the Atlanti...
Crunchy fresh vegetables in a piquant mustard sauce . Perfect with a good British pork pie. The u...
Since 2011, London Borough of Jams preserves are made in small batches using seasonal fruit. The ...
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Red Onion Marmalade made with sugar, cider vinegar, kibbled onion and beetroot extract.
Lovely wi...
Lovely wi...
Since 2011, London Borough of Jams preserves are made in small batches using seasonal fruit. The ...
Translated into "Angel Hair", these fine, delicate strands of pasta are best served with light sa...
May contain traces of milk, celery, fish, peanut, almond and walnut.
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Crunchy almond biscuits, which the Italians traditionally enjoy dipped in Vin Santo wine after a ...
From
£1.30
Herbs and Spices - Suma Organic
From the famous Galician Rías, plump, meaty mussels are collected, shucked and fried in olive oi...
Artichokes and Parmigiano Reggiano are subtly blended with Italian summer truffles and black pepp...
These artichokes from Navarra are partially cooked before the leaves are removed and the hearts ...