Marina Palusci, 'Doppiabarba', Vino Biologico Bianco Frizzante, 2020
Sparkling orange wine with 5 days of skin contact. The fermentation has been completed in the bot...
Sparkling orange wine with 5 days of skin contact. The fermentation has been completed in the bottle and the yeast cells are still present making for a cloudy textural wine. Then wine is fresh, but with a depth of flavour No Sulphur added.
Trebbiano d'Abruzzo
10.5%
Abruzzo, Italy