Carboncino - 160g
A mix milk cheese with a charcoal coated rind, creamy texture with just a hint of 'goatiness'. Be...
A mix milk cheese with a charcoal coated rind, creamy texture with just a hint of 'goatiness'. Beautifully light and spongey texture when young which becomes super gooey when mature, if you can wait that long.
Made with cow's, sheep's and goat's milk and animal rennet.
Piedmont, Italy.